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Red and Yellow Rocoto |
Rocoto Capsicum pubescens Ruiz &
Pavon
Sweet |
Mild |
Hot |
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Other Names Caballo in Guatemala and bordering
Chiapas, Mexico, canario, locoto, manzana, peron in Mexico, Manzana in
Costa Rica, often called jalapeno
Flavor Very very hot, 10+
Shape Globose to oblate, 1.5 to 2 inches long by 1.5 to 2
inches wide
Color Green, yellow-orange, red, or
lemon-yellow
Fresh Little available in the United States
Dried Not Dried
Processed Not Available
Extremely hot pepper from the highlands of Peru; also
called Canario. Requiring a cool
climate and an altitude of from 3500 to 6000 feet this pepper is
considered to be one of the hottest available. The fruit spoils
quickly making them difficult to market. When washing and seeding
these peppers you should always wear gloves.
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