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Shape Flattened, wrinkled, 4 inches long by 2.5 inches wide Color Dark brown, brick red after dehydrating
Fresh Sold as Poblano Dried Sold in grocery and specialty stores Processed Sold as chili powder in the spice section Available Cultivars Chorro, Esmeralda, Flor de Pabellon, Verdeno Never referred to in Mexico as Ancho when in its green unripe state, this dried version of the Poblano
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