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Preparation
Variety
Quality
Availability

 

Monthly As a Percentage of the Annual Production

Jan Feb Mar Apr May June
% % % % % %
9 8 11 11 11 10
July Aug Sept Oct Nov Dec
% % % % % %
6 5 6 8 7 8


Arugula Beet Tops Chard Chickory Collards Dandelion Greens Kale Mache Mizuna Mustard Greens Spinach Watercress History


Field Vegetables Root Vegetables Fresh Fruit Tropical Fruit Herbs Spices Mushroom Nuts Produce ID Test