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Marjoram

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Marjoram   Origanum majorana
 

 

 

Name  Origin Type of Plant General Uses Use in or with Market Form
Marjoram North Africa   Perennial   Vinegar flavor, garnish, flavoring, especially in soups, salads, stuffing, egg dishes, pasta dishes, green vegetables, rice dishes Used in beer and ale prior to discovery
of hops		 Fresh, dried

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