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To Prepare for Cooking and Serving, Trim off wilted leaves,
quarter head, remove most of core and wash well. Leave in quarters or
shred. Shredded cabbage is used uncooked for Cole slaw. Cooked cabbage
should be drained well before serving.
Approximate Cooking Time
| Market Forms |
Cooking Forms |
Boiling Minutes |
Steaming
Minutes |
Braising Minutes |
Baking Minutes |
| Fresh, green
Green
Red |
shredded
quartered
shredded |
4-10 10-15
8-12 |
8-12 15-20
10-15 |
20-25 |
25-30 |
| Canned
Packaged |
sauerkraut
sauerkraut |
30 20 |
60 40 |
30-40 20-30 |
60-90
60-120 |
| Jarred, red |
shredded |
10 |
20 |
15 |
20 |
            
        
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