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 Spaghetti spah-GEH-tee Italian for "little strings", these long, round, strands of pasta, with a thickness that varies from region to region, It is the most popular pasta variety and one of the oldest shapes known. Historically, the first official usage of the name spaghetti dates back to 1819, as evidenced on the pages of the first Italian dictionary. Spaghetti are long and round, . Spaghetti works best with light tomato or cream sauces.
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