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Basic Knife Skills
with streaming video support.
Knife Skills & Use
Cooking Methods
Salads
Stocks/Soups/Sauces
The Art of Presentation
Menu Planing
International Cuisines
Sanitation & Safety
Quick Reference
Gallery

The Art & Science of  Food Presentation Course 
with streaming video support.

Glazing Techniques for Culinary Art Shows and Preservation .

Stocks, Soups & Sauces

Quick Reference
History, Weights, Measure, Conversion Culinary Terms and Glossary 
International Cuisines