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Cream Soup Mary Stuart


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Cream Soup Mary Stuart- Velouté Marie Stuart

Cream soup made with barley flour and chicken stock, garnished with sautéed finely diced vegetables and chervil leaves.

Andalusian Style Agnes Sorel Barley of Soup Cream of Asparagus Cream of Cauliflower Cream of Lettuce Cream of Morel Cream of Oatmeal Cream of Rice Cream of Sorrel Cream Soup Bagration Cream Soup Canoness Cream Soup Carmen Cream Soup Caroline Cream Soup Choisy Cream Soup Dame Blanche Cream Soup Derby Cream Soup Jackson Cream Soup Mary Stuart Cream Soup Milanese Cream Soup Portugaise Cream Soup Rossini Cream Soup Rossini Semolina Soup

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