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 Manti An ancient Turkish specialty, manti are small squares of pasta stuffed with a ground meat filling, which then has all four corners gathered together forming a ball. They're often served with a garlic and yogurt sauce.
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Manti An ancient Turkish specialty, manti are small squares of pasta stuffed with a ground meat filling, which then has all four corners gathered together forming a ball. They're often served with a garlic and yogurt sauce.
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