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Availability


Varieties
Preparation
Flavor Compliments
Grade
Size Classification
Availability

 

Monthly Availability as a Percentage of Annual Production

Jan Feb Mar Apr May June
% % % % % %
8 8 7 9 11 10
July Aug Sept Oct Nov Dec
% % % % % %
9 7 7 9 9 7

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Field Vegetables Root Vegetables Fresh Fruit Tropical Fruit Herbs Spices Mushroom Nuts Produce ID Test