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Urchin Preparation


Sea Urchin
Sea Cucmber


With scissors or a knife cut around the mouth or bottom side of the urchin and shake out the viscera. Attached to the top side of the shell you will find the 5-branched roe, which can be scooped out with a spoon.  The female ovaries are more egg-like and the male gonads have a much finer texture.

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