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Moving the abalone through their stages is primarily a function of age.
The average size of the harvested Abalone is 3.25 ounces, to 4 ounces in
the shell. The meat usually represents about 30% of the abalone’s weight.
Once it reaches its optimum weight, growth slows down tremendously in the
Abalone Farm. A nine year old abalone can be as big as 7 inches. The shell
just grows right along with the abalone as it matures, keeping the same
shell throughout its lifetime.
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