click on picture to enlarge	Grilled Ginger Marinated Boneless Pork Chop*
			4 servings
Amount	Measure		Ingredients
4	ea		boneless center cut pork chop,1 1/2-inch-thick
2	cups		dry white wine or distilled vinegar
1/2	cup		sliced green onions
4	tablespoons		minced fresh ginger or 1 tablespoon dry ginger
2	tablespoons		soy sauce
2	tablespoons		sesame oil
2	cloves		garlic, minced
Preparation Combine all ingredients in a Ziploc bag; seal bag and refrigerate 2 to 24 hours. Remove pork from marinade; discarding marinade. Grill chops, over indirect heat in covered grill, for 12 to 15 minutes, turning once.
Preparation Time: 10 minutes		Cooking Time: 15 minutes
Nutrient Information per Three-Ounce Serving:
Calories: 180 Sodium: 189 mg Protein: 23 gm Cholesterol: 70 mg Fat: 8 gm
*supplied by National Pork Producers Council