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Coriander-Pepper
Boneless
Pork
Loin
Chop |
|
4
servings |
Amount |
Measure |
Ingredients |
4 |
ea |
1
1/2-inch-thick
boneless
pork
center
loin
chops |
2 |
ea |
cloves
garlic,
crushed |
1 |
tablespoon |
crushed
coriander
seeds |
1 |
tablespoon |
coarsely
ground
black
pepper |
1 |
tablespoon |
brown
sugar |
3 |
tablespoons |
soy
sauce |
|
Preparation
Combine
all
ingredients
except
pork.
Marinate
pork
in
mixture
30
minutes.
Prepare
medium-hot
coals
in
grill
bed.
Remove
pork
from
marinade,
place
over
coals
and
grill
for
12
to
15
minutes,
turning
once. |
Preparation
Time:
5
minutes |
Cooking
Time:
12
minutes |
Nutrient
Information
per
Three-Ounce
Serving: |
Calories:
204 |
Sodium:
255
mg |
Protein:
28
gm |
Cholesterol:
66
mg |
Fat:
8
gm |
|
*supplied
by
National
Pork
Producers
Council
|