IMPS NO. 407 Shoulder Butt, Boneless
MBG NO. 407
URMIS and COMMON NAMES: Pork Steak.
COMMON USES: Broil; fry; bake; pork steak; rolled pork and dressing.
Weight Range [in pounds]
RANGE A RANGE B  
1-1 2/3 3-5  
 The boneless shoulder butt is prepared from Boston Butt No.406. The blade bone and overlying flesh shall be removed.

Roasting Procedures