2. Swipe over stencil and bake (350) on silpat.
|
|
Hippen | |
| 24 servings | ||
| Amount | Measure | Ingredients |
| 1 1/4 | ounces | All Purpose Flour |
| 1 | ounce | Egg White |
| 1 | ounce | Powdered Sugar |
| pinch | Cream of Tartar | |
| pinch | Cinnamon | |
|
1.
Whisk
together
all
ingredients
until
smooth.
2. Swipe over stencil and bake (350) on silpat. |
||